Ms. Angieli Tan is a fondant cake specialist. She specializes from miniature cake giveaways to towering masterpieces. Her passion for cake baking and decorating has started since her elementary years. She would then spend her school breaks in their family-owned bakeshop. During that time she was provided with countless opportunities to test new ideas. This passion of Ms. Tan created the Angelyn's Cakes Manila branch which was officially launched in 1991. She has also gained a wealth of experience as a result of extensive trips abroad and as an active member of a US based International Cake Exploration Societe.
At Angelyn's, you save time and effort for wedding and special occasions. We have over 30 cakes on display in the showroom to view and which can be tailored to suit your dream theme. With more than two decades of experience and dealings at negotiable rate, we assure you of excellent quality and service from order placement to delivery. We passionately create enthusiastic customers and give you another reason to celebrate.
